152 reviews of Acqua Restaurant-White Bear Lake "Acqua is run be people with years of experience in fine dining restaurants located in and around Minneapolis and the service and food definitely reflects that. White Bear Lake Restaurants ; Acqua Restaurant & Wine Bar; Search. ACQUA WEEKEND SPECIALS . White Bear Lake 4475 Lake Ave S (651) 653-4888. January 4 at 8:02 AM. Acqua White Bear Lake. They have dedicated their careers to constant growth and learning in hopes of one day fulfilling the dream of opening their own restaurant. Acqua Restaurant-White Bear Lake. Acqua Restaurant-White Bear Lake, White Bear Lake, MN. Acqua Restaurant & Wine Bar, White Bear Lake: 237 Bewertungen - bei Tripadvisor auf Platz 1 von 63 von 63 White Bear Lake Restaurants; mit 4,5/5 von Reisenden bewertet. OWNERS / CHEF: Daren Close, Nicole Whetzel, Chris Walen / Chris Walen RESERVATIONS / … 8241 North Shore Trail Forest Lake, MN 55025. 1# Raw White Tiger Shrimp $20.00. With two scenic decks overlooking the marina, a spacious lakeside patio, elegant bar, and three cozy dining rooms, Acqua provides an ideal setting for family, holiday, and business get togethers. 651.464.6130 HOURS: Tues. to Fri., 5pm-10pm; Sat., 11am-10pm; Sun., 11am-9pm. Just add Bombay Gin! Closed Monday & Tuesday. White Wine and Garlic, Fried Tiger Shrimp with Sambol Aioli, Pineapple Vinaigrette and Microgreens, Seared Sea Scallops with Pancetta, Sage Creamed Corn, Snap Peas and Maple Bourbon Glaze +$6, Classic Caesar with Tiger Shrimp and Garlic Baked Croutons, Lobster Bisque with Fresh Lobster and Chives +$4, Matchstick Apple with Manchego Cheese, Olio Verde, Chive and Cracked Black Pepper, Roasted Beet Salad with Field Greens, Panko Fried Goat Cheese and Lemon-Shallot Vinaigrette, Mixed Greens with Cucumber, Feta, Onion, Olives and Tomato, Ragu alla Bolognese with Veal, Pork, Pancetta and Tomato, Braised Pork Shank with Sweet Potato Puree and Port Demi-Glace, Roasted Chicken with Linguini and Wild Mushroom Marsala Cream Sauce, Shrimp Puttanesca with Spaghetti alla Chitarra, Olives, Tomato and Chili Flake, Shrimp Scampi with Spaghetti, Roasted Tomato, Lemon, Garlic, Chili Flake and Basil, 14oz Canadian Lobster Tail with Truffle Risotto, Clarified Butter and Sautéed Broccolini +$25, Beef Tenderloin with Sicilian Onion Demi-Glace, Grilled Asparagus and Crushed Red Potatoes +$10, Creekstone Farms Ribeye with Horseradish Demi-Glace, Grilled Asparagus and Crushed Red Potatoes +$15, Creekstone Farms NY Strip with Cabernet Demi-Glace, Grilled Asparagus and Crushed Potatoes +$10, Seared Salmon with Roasted Tomato, Trofie Pasta, Asparagus and Blood Orange Beurre Blanc, Panko Encrusted Walleye with Paprika, Yukon Gold Potatoes, Sautéed Broccolini and Lemon Beurre Blanc, Massachusetts Sea Scallops with Tiger Shrimp, Roasted Potatoes, Pancettta and Herb Panko +$10, Moscato Glazed Chilean Sea Bass with Red Potatoes, Sautéed Broccolini and Orange Beurre Blanc +$15, Surf & Turf Tenderloin, Asparagus, Crushed Potatoes & Demi-Glace with Canadian Lobster Tail +$30, Parmesan Risotto with Broccolini, Sicilian Onions, Grape Tomato, Asparagus, Garlic and Grana Padano, $55 plus upgrades where applicable  Dessert Optional, Lemon Cheesecake  with Blueberry Compote and Crème Anglaise 10, Chocolate Soufflé Cake  with Toasted Marshmallow, Graham Cracker and Salted Caramel Ice Cream 10, Butterscotch Budino with Caramel, Whipped Cream and Sea Salt 10, Chardonnay, L’Agnostique, Pays d’Oc, France8/32, Riesling, Gryphon Crest, Mosel River, Germany9/36, Pinot Grigio, Lechthaler, Trentino, IT10/40, Sauvignon Blanc, Villa Maria, Marlborough, NZ10/40, Vouvray, Damien Pinon "Tuffo", Loire Valley, France11/44, Gruner Veltliner, Anton Bauer “Gmork”, Austria11/44, Turbiana, Ca Lojera, Lugana, Veneto, Italy 12/48, Chardonnay, Alexander Valley Vineyards, California12/48, NV Prosecco, Prima Perla, Treviso, Italy10/40, Malbec, Finca El Origen Reserva, Mendoza, AR9/36, Chianti, Coltibuono “Cetamura”, Siena, Italy9/36, Pinot Noir, Saintsbury "Vivette", North Coast, CA10/40, Côtes du Rhône, E Guigal, Southern Rhone, France11/44, Zinfandel, Steele, Mendocino County, CA11/44, Nebbiolo, Villadoria "Bricco Magno" Piedmont IT13/54, Barbera/Pinot Noir, Marchesi Alfieri, Piedmont IT13/54, Cabernet Sauvignon, Felino, Mendoza, AR14/56, Champs de Provence, Cotes de Provence, FR10/40, Bordeaux, Chateau Argedens, Bordeaux, France40, Borealis, Montinore Estate, Willamette Valley, Oregon36, Chablis, Christian Moreau, Burgundy, France77, Chardonnay, Shafer “Red Shoulder Ranch”, Napa, CA107, Côtes du Rhone Blanc, Chateau Pegau "Lone", FR48, Gavi, Broglia “La Meirana”, Piedmont, Italy 78, Pinot Bianco, Alois Lageder, Alto Adige, Italy43, Pinot Gris, Maysara “Arsheen”, Willamette Valley, OR42, Sancerre, Domaine de Saint Pierre, Loire, France55, Sauvignon Blanc, Twomey, Napa/Sonoma, CA62, Sauvignon Blanc, Duckhorn, Napa Valley, CA65, Sauvignon Blanc, Joseph Phelps, Napa Valley, CA40, Vouvray Demi-Sec, Huet, Clos du Borg, Loire, France76, Cremant d'Alsace, Camille Braun, France50, Brut, Roederer Estate, Anderson Valley, CA48, Brut, Piper Heidsick, Champagne, France96, Brut Reserve, Duval Leroy, Champagne, France120, Brunello di Montalcino, Campogiovanni, Tuscany, Italy98, Cabernet Sauvignon, Robert Hall, Paso Robles, CA53, Cabernet Sauvignon, Mount Veeder, Napa, CA82, Cabernet/Syrah, Treana, Paso Robles, CA80, Cabernet Sauvignon, Duckhorn, Napa Valley, CA120, Cabernet Sauvignon, Paul Hobbs, Napa, CA180, Chianti Classico, San Felice “Il Grigio”, Tuscany, Italy56, Gaja, Ca’Marcanda “Promis”, Tuscany, Italy92, Malbec Blend, Clos de los Siete, Mendoza, Argentina54, Marsannay, Louis Latour, Cote d’Or, Burgundy, FR65, Nebbiolo, Paulo Scavino, Langhe, Piedmont, Italy69, Pinot Noir, Four Graces, Willamette Valley, OR64, Pinot Noir, Luna Vineyards, Santa Rita Hills, CA74, Pinot Noir, Cakebread Cellars, Anderson Valley, CA92, Rosso di Montalcino, Uccelliera, Italy 63, Shiraz, Mollydooker "The Boxer", McLaren Vale Australia69, Tempranillo, Bodegas Ontañón Reserva, Rioja, Spain60, Zinfandel, Robert Biale "Black Chicken", Napa Valley, CA85, Rosato di Toscana, Il Poggione “Brancato”, Montalcino, IT48, Lakes & Legends St. Gail Raspberry Braggot, Elderflower MartiniPolish Vodka, St. Germain Elderflower Liqueur and Sparkling Wine. Share. Comfortably located on White Bear Lake’s western shore, Acqua offers a warm dining experience with gorgeous lakeside views and unique Italian dishes. Acqua offers a warm dining experience with gorgeous lakeside views and unique Italian dishes. Not an easy feat. Acqua, White Bear Lake: Small serving alert! The menu is Italian driven and Acqua Restaurant always strives to source out the highest quality local ingredients. Located on White Bear Lake’s western shore Acqua combines fresh, high quality, local ingredients with a contemporary culinary sensibility and a caring, knowledgeable staff to create an elegant evening of dining. 4453 Lake Avenue South White Bear Lake, MN 55110. Menu. Surf and Turf – 6oz Tenderloin with Sicilian Onion Demi-glace, 6oz Lobster Tail with Clarified Butter, Grilled Asparagus and Crushed Red Potatoes. With two scenic decks overlooking the marina, a spacious lakeside patio, elegant bar, and three cozy dining rooms, Acqua provides an ideal setting for family, holiday, and business get-togethers. Served on the Rocks, Top SidecarCourvosier VS Cognac, Cointreau Orange Liqueur, Fresh Lemon Juice and Sugar. 4453 Lake Ave S, White Bear Lake, MN 55110-3453 +1 651-407-7317 Website Menu. Acqua Restaurant & Wine Bar. Acqua combines fresh, high quality, local ingredients, a contemporary culinary sensibility, and a caring, knowledgeable staff to create an elegant evening of dining. Acqua provides an ideal setting for family, holiday, and business get togethers. With three dining areas, you... more Acqua Restaurant & Wine Bar is built in a beautiful home which is so Italian in its look. Just add Tequila and Orange Liqueur $16.00. Acqua is comfortably located on the Western shore of White Bear Lake and offers seating in four relaxed dining rooms, two sheltered decks overlooking the marina, a spacious lakeside patio and cozy bar. Served on the Rocks, Perfect Pimm's CocktailLondon Dry Gin, Pimm’s No. Acqua - White Bear Lake. Description: Acqua is comfortably located on the Western shore of White Bear Lake and offers seating in four relaxed dining rooms, two sheltered decks overlooking the marina, a spacious lakeside patio and cozy bar. Best Restaurants in White Bear Lake, MN 55110 - Brickhouse Food & Drink, Acqua Restaurant-White Bear Lake, Red Luna Taco Factory, The Wildwood Tavern, Washington Square Bar & Grill, Margaux's Table and Farm Store, Cabin 61, Black Sea Restaurant, Ingredients Café & Take Away, Casa Lupita After their marriage in 2013 they now own and operate ACQUA Restaurant, MIZU Japanese and manage Cabin 61 and Admiral D’s. Acqua combines fresh, high quality, local ingredients, a … Curbside Pickup, Take-Out and Delivery . Served on the Rocks, Orangecello MartiniVodka, Orangecello and Orange Zest. New Zealand Rack of Lamb with Roasted Root Vegetables, Whipped Potatoes, Herb Gremolata and Cabernet Demi-Glacé . Website. Thanksgiving to-go pickup for 2-3 ($100) and 4-6 ($195) Wednesday November 25th from 12-7pm at Acqua. “It's a lot harder than it used to be. Located on White Bear Lake’s western shore Acqua combines fresh, high quality, local ingredients with a contemporary culinary sensibility and a caring, knowledgeable staff to create an elegant evening of dining. It's been a never-ending series of constant adjustments and pivoting in the face of uncertainty to keep our businesses operating. “Yes, the restaurant business is tough,” he said. Craft Cocktail Kits Just add the alcohol! 651.407.7317 HOURS: Tuesday to Sundays, 5:00pm-10:00pm. 7.1K likes. $$$ 4.5. Acqua combines fresh, high quality, local ingredients, a contemporary culinary sensibility, and a caring, knowledgeable staff to create an elegant evening of dining. Their paths conveniently crossed at just the right moment and their dream become a reality when they opened their first restaurant ACQUA Restaurant and Bar in 2009. Comfortably located on White Bear Lake’s western shore, Acqua offers a warm dining experience with gorgeous lakeside views and unique Italian dishes. Description: Acqua is comfortably located on the Western shore of White Bear Lake and offers seating in four relaxed dining rooms, two sheltered decks overlooking the marina, a spacious lakeside patio and cozy bar. Our… With two scenic decks overlooking the marina, a spacious lakeside patio, elegant bar, and four cozy dining rooms, Acqua provides the ideal setting for intimate dining, family celebrations, … Served Up, Black Cherry CollinsBombay Gin, House Made Sour and Sweet Black Cherries. Acqua combines fresh, high quality, local ingredients, a contemporary culinary sensibility, and a caring, knowledgeable staff to create an elegant evening of dining. Reservations Required for both Table Seating (max 6) and Bar Dining (max 2) for our Current 3 Course Tasting Menu. We sincerely want to thank you, our staff and our community for understanding … Acqua is comfortably located on the Western shore of White Bear Lake and offers seating in four relaxed dining rooms, two sheltered decks overlooking the marina, a spacious lakeside patio and cozy bar. Full Menu Available for Curbside Pickup! Since 1997, Daron has enjoyed working in over 30 restaurants while gaining valuable experience in the hospitality industry. See all restaurants in White Bear Lake. ACQUA & MIZU WINTER HOURS Wednesday-Sunday 4-8pm 2020 was an inten... se year as we operated four restaurants through two shutdowns. 1, House Sour and Bittercube Bolivar Bitters, Classic CaipirinhaLeblon Cachaca Natural Sugarcane Rum, Muddled Fresh Lime and Sugar. We open at 4pm Wednesday-Sunday, last seating at 8pm. We sincerely want to thank you, our staff and our community for … Our Kitchen opens at 4pm Wednesday-Sunday. With two scenic decks overlooking the marina, a spacious lakeside patio, elegant bar, and three cozy dining rooms, Acqua provides an ideal setting for family, holiday, and business get-togethers. Comfortably located on White Bear Lake’s western shore, Acqua offers a warm dining experience with gorgeous lakeside views and unique Italian dishes. Claimed. It's been a never-ending series of constant adjustments and pivoting in the face of uncertainty to keep our businesses operating. Acqua Forest Lake. Chardonnay, L’Agnostique, Pays d’Oc, France, Riesling, Gryphon Crest, Mosel River, Germany, Sauvignon Blanc, Villa Maria, Marlborough, NZ, Vouvray, Damien Pinon "Tuffo", Loire Valley, France, Gruner Veltliner, Anton Bauer “Gmork”, Austria, Turbiana, Ca Lojera, Lugana, Veneto, Italy, Chardonnay, Alexander Valley Vineyards, California, Malbec, Finca El Origen Reserva, Mendoza, AR, Chianti, Coltibuono “Cetamura”, Siena, Italy, Pinot Noir, Saintsbury "Vivette", North Coast, CA, Côtes du Rhône, E Guigal, Southern Rhone, France, Nebbiolo, Villadoria "Bricco Magno" Piedmont IT, Barbera/Pinot Noir, Marchesi Alfieri, Piedmont IT, Champs de Provence, Cotes de Provence, FR, Bordeaux, Chateau Argedens, Bordeaux, France, Borealis, Montinore Estate, Willamette Valley, Oregon, Chablis, Christian Moreau, Burgundy, France, Chardonnay, Shafer “Red Shoulder Ranch”, Napa, CA, Côtes du Rhone Blanc, Chateau Pegau "Lone", FR, Gavi, Broglia “La Meirana”, Piedmont, Italy, Pinot Bianco, Alois Lageder, Alto Adige, Italy, Pinot Gris, Maysara “Arsheen”, Willamette Valley, OR, Sancerre, Domaine de Saint Pierre, Loire, France, Sauvignon Blanc, Duckhorn, Napa Valley, CA, Sauvignon Blanc, Joseph Phelps, Napa Valley, CA, Vouvray Demi-Sec, Huet, Clos du Borg, Loire, France, Brut, Roederer Estate, Anderson Valley, CA, Brut Reserve, Duval Leroy, Champagne, France, Brunello di Montalcino, Campogiovanni, Tuscany, Italy, Cabernet Sauvignon, Robert Hall, Paso Robles, CA, Cabernet Sauvignon, Mount Veeder, Napa, CA, Cabernet Sauvignon, Duckhorn, Napa Valley, CA, Chianti Classico, San Felice “Il Grigio”, Tuscany, Italy, Gaja, Ca’Marcanda “Promis”, Tuscany, Italy, Malbec Blend, Clos de los Siete, Mendoza, Argentina, Marsannay, Louis Latour, Cote d’Or, Burgundy, FR, Nebbiolo, Paulo Scavino, Langhe, Piedmont, Italy, Pinot Noir, Four Graces, Willamette Valley, OR, Pinot Noir, Luna Vineyards, Santa Rita Hills, CA, Pinot Noir, Cakebread Cellars, Anderson Valley, CA, Shiraz, Mollydooker "The Boxer", McLaren Vale Australia, Tempranillo, Bodegas Ontañón Reserva, Rioja, Spain, Zinfandel, Robert Biale "Black Chicken", Napa Valley, CA, Rosato di Toscana, Il Poggione “Brancato”, Montalcino, IT, Braised Pork Shank with Sweet Potato Purée and Demi-Glacé. Acqua offers a warm dining experience with gorgeous lakeside views and unique Italian dishes. Served on the Rocks, Italian Basil MojitoPuerto Rican Rum, Fresh Basil Leaves, Orangecello, Lime and Soda. White Tiger Shrimp - Raw. Read the restaurant's FAQs for more details. Gefällt 7.079 Mal. Acqua provides an ideal setting for family, holiday, and business get togethers. The menu is Italian driven and Acqua Restaurant always strives to source out the highest quality local ingredients. All rights reserved. Daron and Nicole Close are longtime professionals of the hospitality industry. Acqua is comfortably located on the Western shore of White Bear Lake and we offer seating in our two relaxed dining rooms, on our sheltered deck overlooking the marina, on our spacious lakeside patio or up at our bar. Daron Close, Director of Operations, grew up locally in Roseville and received his degree in Hotel, Restaurant, and Tourism Management from the University of Wisconsin-Stout. 237 reviews #1 of 50 Restaurants in White Bear Lake $$$$ Vegetarian Friendly Vegan Options Gluten Free Options. Here at Acqua, we love sharing our passion for fine Italian cuisine and are truly grateful for the opportunity to welcome you into our beautiful lakeside restaurant. Located on White Bear Lake’s western shore Acqua combines fresh, high quality, local ingredients with a contemporary culinary sensibility and a caring, knowledgeable staff to create an elegant evening of dining. Daron can be reached at daronclose@yahoo.com, In addition to our Curbside and Takeout Menu Listed Under Menu Tab, These Items Are Also Available for Online Ordering and Pickup at ACQUA, Reserve Your Time Online at www.exploretock.com/acqua or Call 651-407-7317, 16oz Lobster Bisque with Fresh Lobster and Chives 20, with Roasted Root Vegetables, Whipped Potatoes, Herb Gremolata and Cabernet Demi-Glacé, 6oz Tenderloin with Sicilian Onion Demi-glace, 6oz Lobster Tail with Clarified Butter, Grilled Asparagus and Crushed Red Potatoes, 3# Frozen Crab, 1# Crushed Red Potatoes (Cooked), 1# Grilled Asparagus (Cooked), 1# Butter, Fresh Baguette and Honey Butter, Old Bay, Lemon, Pint Ice Cream (Salted Caramel, Irish Moxie, Brandy & Amaretto, Mint Chocolate Chip ), 1 quart each of our fresh handcrafted soups for $120, -Tuscan Chili with Pancetta and Sausage GF – New England Clam Chowder with Pancetta GF, -Lobster Bisque with Chives – Roasted Squash and Apple GF, -Turkey and Wild Mushroom GF -Roasted Hen of the Woods Mushroom GF, Sicilian Meatballs with Pomodoro Sauce – GF   Fried Chicken Tenders (8), Roasted Broccolini  – Sweet Potato Puree – Crushed Red Potatoes, Quart of Bolognese Sauce – GF $25  Quart of Puttanesca Sauce – GF $20, Pasta Available by the Pound $8/#   French Baguette with Honey Butter $6, 32oz Tuscan Chili with Pancetta-GF $24  32oz Turkey and Wild Mushroom -GF $22, 32oz Lobster Bisque with Chives $30  32oz Roasted Squash and Apple Soup -GF 20, 32oz New England Clam Chowder-GF $22  32oz Hen of the Woods Mushroom Soup-GF $20, Joyful Craft Cocktails Available at Acqua, You provide the spirits, we provide the joy , Fresh Ginger Jameson $32 Just add Jameson, Black Cherry Collins $32 Just add Bombay Gin, Fresh Margarita Mix $16 Just add Tequila and Orange Liqueur, Blackberry Crème Fraiche- (GF)– Salted Caramel (GF) – Brandy & Amaretto (GF), Mint Chocolate Chip (GF) – Nicollet Ave Pothole (Chocolate, Fudge, Toffee, Caramel) GF, Fresh Cut Creekstone Farms Steaks $20/each, 14oz NY Strip – 16oz Ribeye – 6oz Tenderloin, 8oz Demi-Glace $15 – 8oz Horseradish Cream $10, Fresh Walleye $19/# – Fresh Atlantic Salmon $17/#, White Tiger Shrimp $20/# – Massachusetts Day Boat Sea Scallops $30/#, Sicilian Meatballs with Spicy Pomodoro and Grana Padano 12, Fried Tiger Shrimp with Sambol Aioli, Pineapple Vinaigrette and Microgreens 16, Panko Fried Blue Crab Cakes with Citrus-Tarragon Remoulade 18, Maple Glazed Scallops with Toasted Pancetta, Sage Creamed Corn, Fresh Snap Peas and Maple Bourbon Glaze 18, Roasted Wild Mushrooms with Fresh Herbs, Shallots, White Wine and Garlic 14, Spicy Fried Calamari with Lemon Thyme Aioli  14, Artisan Cheese Plate with Accompaniments 20, Matchstick Apple with Manchego Cheese, Olio Verde, Chive and Cracked Black Pepper 12, Roasted Beets with Field Greens, Panko Fried Goat Cheese and Lemon Shallot Vinaigrette 14, Classic Caesar  with Tiger Shrimp, Garlic Baked Croutons and Parmesan Cheese 12, Mixed Greens  with Cucumber, Feta, Onion, Olives, Red Wine Reduction and Tomato-Tarragon Vinaigrette 12, Lobster Bisque with Fresh Lobster and Chives 20, Roasted Mushroom Soup with Focacccia Croutons and Chives - GF 14, Braised Beeler's Farm Pork Shank with Jersey Sweet Potato Puree and Port Wine Demi-Glace 30, Panko Encrusted Walleye  with Smoked Paprika Crushed Yukon Gold Potatoes, Sauteed Broccolini and Lemon Beurre Blanc 30, Ragu alla Bolognese with Tagliatelle, Pork, Veal, Pancetta, Tomato and Grana Padano 26, Chilean Sea Bass with Moscato Glaze, Broccolini, Roasted Red Potatoes and Orange Beurre Blanc 45, Creekstone Farms Ribeye with Horseradish Demi-Glace, Grilled Asparagus and Crushed Red Potatoes 45, Shrimp Scampi with Spaghetti, Tiger Shrimp, Roasted Tomato, Garlic, White Wine, Butter, Garlic, Chili Flake and Fresh Basil 26, 14oz Canadian Lobster Tail with Clarified Butter and Truffle Risotto 55, Chicken Marsala with Linguine and Wild Mushroom Marsala Cream Sauce 28, Massachusetts Day Boat Sea Scallops with Sautéed Tiger Shrimp, Roasted Potatoes, Pancetta, Herb Panko and Sicilian Butter Sauce 39, Parmesan Risotto Parmesan Risotto with Roasted Broccolini, Sicilian Onion, Roasted Grape Tomato, Asparagus, Garlic and Grana Padano  20, Beef Tenderloin with Sicilian Onion Demi-Glace, Grilled Asparagus and Crushed Red Potatoes 40, Seared Salmon with Roasted Tomato, Trofie Pasta, Spinach and Blood Orange Beurre Blanc 28, Chicken Piccata  with Torchio Pasta, Asparagus and Lemon-Caper Butter Sauce 28, Creekstone Farms New York Strip with Cabernet Demi-Glace, Grilled Asparagus and Crushed Red Potatoes 39, Shrimp Puttanesca with Spaghetti alla Chitarra, Tomato, Olives, Anchovies, Garlic, Chili Flake and Grana Padano 28, Butterscotch Budino  with Sea Salt and Caramel 8, Chocolate Souffle Cake  with Toasted Marshmallow  8, Lemon Cheesecake  with Blueberry Compote and Creme Anglaise 8, Ice Cream by the Pint Daily Selections Vary 7, Spicy Fried Calamari  with Lemon Thyme Aioli, Sicilian Meatballs with Spicy Pomodoro and Grana Padano, Panko Fried Blue Crab Cake  with Citrus-Tarragon Remoulade, Seared Sea Scallops and Fresh Blue Crab with Beurre Blanc +$15, Fresh Bruschetta with Goat Cheese, Basil, Fresh Mozzarella and Tomato, Fresh PEI Mussels with White Wine, Cream, Shallots and Grana Padano, Roasted Wild Mushrooms with Fresh Herbs, Shallots. 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