Looks like I’ll be making American Chop and molasses cookies for my kids just like my Memere did for me The spice is just right not too subtle not too strong. My one year old thinks it's good too!! Soft-Baked Ginger Cookies With an Eggnog Glaze. 1 egg. I cooked them for two different times. Other Holiday Cookies If you are like me, baking makes your heart happy around the holidays. Bake for 8 to 10 minutes in the preheated oven, until tops are cracked. Line at least two cookie sheets with parchment paper or lightly spray them with nonstick cooking spray. Blackstrap Molasses Cookies Desserts , Favorites Paul Shetler Fast September 03, 2014 molasses , ginger , allspice , clove , cinnamon My sister is a cookie making virtuoso and when it's her turn to host family dinner, Paul and I start perseverating about her dessert days in advance! Like Simmons’ cakes, these molasses clove cookies will fill your home with the smell of warm spices. They were a signal that spring was around the corner, that we wouldn’t have molasses cookies again until October. In the bowl of your electric mixer (or with a hand mixer), beat the butter and sugar until light and fluffy. Super soft and packed with the amazing, rich flavors of molasses, ginger, and cinnamon. Maine's Leading Local News: Weather, Traffic, Sports and more | Maine | NewsCenterMaine.com 207 Recipes Molasses Cookies, old fashioned or otherwise, really have to equall. Lobster lovers and blueberry fans will also find much to enjoy. Add dry ingredients. You can certainly play with the recipe a bit. You can use any leftover molasses in my gingerbread pancakes or add a tablespoon to my oatmeal raisin cookies … These Molasses Cookies have the perfect old fashioned flavor and chewy bite, and are great for cookie exchanges and holiday parties! Store in covered stone jar. Also since I don't like eggs I used egg substitute ( good for vegans!!) Cover, and chill dough for 1 hour. 1 cup melted shortening. Cream the coconut oil and sugars in the bowl of a stand mixer until … This is my favorite cookie recipe I have found on this site. Add flour, soda, salt alternately with hot water. Old Fashioned Molasses Cookies (Grain-Free) Intoxicated On Life baking soda, coconut flour, egg, coconut oil, sugar, blackstrap molasses and 5 more Chocolate-Dipped Molasses Cookies (Paleo & Vegan) The Roasted Root very good however I took the advice of others and made some changes. I’m going to bake your soft Ginger cookies for my parents—they are in their 80’s and will love them!! Add to the butter mixture the oatmeal flour, baking soda, cloves and mix well. Sister Minnie’s Soft Ginger Molasses Cookies, Roasted Pork Tenderloin with Whole Garlic and Rosemary, Yankee Magazine’s Ultimate New England Winter Guide, Yankee Magazine’s Ultimate New England Summer Guide, 63 Reasons Why We Love the Cape & Islands, Yankee Magazine’s Ultimate Guide to Autumn in New England, Get Rid of Skunk Odor | Methods to Deskunk Your Dog, 10 Prettiest Coastal Towns in New England. Three pounds of flour, a grated nutmeg, two ginger, one pound sugar, three small spoons pearl ash (an early leavening agent) dissolved in cream, one pound butter, four eggs, knead it stiff, shape it to your fancy, bake 15 minutes. Very similar to my mom’s crinkly molasses cookie. They're prettier when you cook them till 7 minutes because of they crackle but 6 minutes makes a chewier cookie. Unlike refined sugar, this sweetener … Grandma’s Rhubarb Crisp. Old Fashioned Soft Molasses Cookies - These molasses cookies are an old-fashioned holiday favorite! "Blackstrap" is the darkest most intensely flavored version of molasses, so rich in minerals and vitamins that some people take it as a dietary supplement. Dipping fingers into sugar (or flour), pinch off a ball of cookie dough, about walnut sized. Your site has brought a smile to my face. Two large cookies with a dollop of Maine Chef's All Natural Berry Medley Jam between them. Maine's Leading Local News: Weather, Traffic, Sports and more | Maine | NewsCenterMaine.com Viewer Chef Meaghan Voccia prepares Ginger Molasses cookies If you are thinking about baking, this recipe is just right for the season. Please use a wooden spoon to mix the dough - an electric mixer might make the dough too tough. Both gingerbread and cookie had molasses, although gingerbread could also be made with sugar, alone. https://www.goldenbarrel.com/recipe/blackstrap-molasses-cookies Stuffed Chocolate Chip Pumpkin Molasses Cookies . The recipe stays the same and most people have had great success with...Read More » To keep them soft and chewy, store in a tightly covered container along with a slice of raw apple. Place on greased baking sheet. Depending on my mood(and time) I will glaze with a simple home-made frosting. Cool on wire racks. This molasses cookies recipe makes true holiday cookies. and they came out perfect. Combine the flour, baking soda, salt, cinnamon, cloves, and ginger; blend into the molasses mixture. ½-teaspoon cream of tartar. In a large bowl, use an electric mixer to cream together butter and 1 cup of sugar until smooth. Place cookies 2 inches apart onto ungreased baking sheets. Ah, 'tis true, oh disbelieving reader. When our tribe was younger Leave them in a ball when you bake and don't flatten them (like I did on some). Ginger molasses cookies with a kick of hot sauce (if you wish!). Beat egg, sugar, melted butter and molasses. Add comma separated list of ingredients to exclude from recipe. Roll dough into walnut sized balls, and roll them in the remaining white sugar. Here are some other recipes that I think you will enjoy. The combination of ginger, cinnamon, and … Add the molasses, oil, vanilla, baking soda, salt, cinnamon, cloves, ginger, and nutmeg and … And they take just 45 minutes to make. Add molasses and eggs. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. In fact, molasses seeps its way onto many of Maine's desserts. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Recipes Molasses Cookies (1913 … Pour in greased 8x12 or 9x13 pan and bake at 350 degrees for about 45 minutes. We’ll show you how to make ’em soft, with blackstrap molasses and even the old-fashioned Amish way! 1 teaspoon of ginger With the move came the packing and the unpacking. Let's give the molasses donut the status it deserves. In a medium bowl, mix together the melted margarine, 1 cup sugar, and egg until smooth. Information is not currently available for this nutrient. I halfed the soda as suggested. DIRECTIONS. Congrats! Add flour and water alternately. The warm, thick and not-too-sweet taste of molasses plays well with gingerbread cookies. Old Fashioned Soft Molasses Cookies - These molasses cookies are an old-fashioned holiday favorite! I recommend using an unsulphured molasses like Grandma’s Original Molasses . Beats a tuna sandwich any day. 5 cups flour. Giant Molasses Cookies Recipe: How to Make It | Taste of Home My husband requests them again and again! Maine's Leading Local News: Weather, Traffic, Sports and more | Maine | NewsCenterMaine.com Viewer Chef Meaghan Voccia prepares Ginger Molasses cookies If you are thinking about baking, this recipe is just right for the season. This molasses cookie recipe is super easy to make! © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Cool for 30 min. A nice chewy molasses cookie Nutrient information is not available for all ingredients. Twenty-five of you readers sent recipes, sometimes even two or three at a time, for the pillowy, soft molasses cookies I was hankering for. Just like Grandma used to make! By using a toothpick to make a hole in the top of the cookie, you can hang them on the tree. In a bowl, by hand or with a mixer, cream butter, sugar, egg and molasses. Yes, I have always found that best for molasses cookies. I’m so excited! Set aside. Percent Daily Values are based on a 2,000 calorie diet. MAKE THEM NOW!!!!!! You can also make paint out of egg yolks, and food coloring to make them more colorful--use as much food coloring as needed to create desired hue. I'm keeping this recipe for future use. Glazed Carrots and Onions . Like Simmons’ cakes, these molasses clove cookies will fill your home with the smell of warm spices. Fold in old fashioned oats and chill the dough; Spoon a heaping teaspoon of dough onto the prepared baking sheet. There is dark brown sugar and molasses in the cookies, as well as molasses in the creamy frosting that goes on top. Just doesn’t work. Molasses Cookies. Bake 15 minutes or until cookies have lightly browned. Molasses is the mineral and flavor-rich by-product spun off of sugar during processing. Yes, it is THAT good. Dip ball into sugar, arrange on greased cookie sheet. Great for gift giving or shipping. What a Most recipes called for one cup of molasses… This recipe was originally posted on November 8, 2017! These cookies are formed by cookie cutters. I thought the soda taste was too obvious and when I halved the amount they turned out perfect. The molasses and spice flavors intensify over time, if you can resist them that long! In true Maine fashion, there are recipes for biscuits, molasses cookies, chocolate stout donuts, several switchels and shrubs, and a couple of whoopie pies. Add the flour, baking soda, salt, cinnamon and allspice and mix well. The cookie had as much ginger as the gingerbread. These are soft and Molasses Cookies Another one of our versatile cookies made soft like an old fashioned Molasses Cookie. Doubled the spices only 1tsp of baking soda and used brown sugar. This recipe for molasses cookies with white chocolate drizzle is so packed with flavor and perfect for your holiday goodie plates! Next time I'll double the spices. When storing these (and other cookies) store a piece of bread with them to keep them moist, otherwise they dry out like rocks! Nothing beats the simple pleasure of a soft, nicely spicy molasses cookie with a glass of cold milk. Molasses was definitely the star of the show in the cookies: The syrupy taste overpowered everything else — in a good way. … Bessie's Farm Goods: Great molasses cookies but warning - you feel like you are entering someone's private home - See 10 traveler reviews, 2 candid … Info. 1 cup sugar 1 cup molasses 1 egg 5 1/4 How to Make Molasses Cookies. Shape into balls (golf-ball size). Allrecipes is part of the Meredith Food Group. Mom’s Ginger Cookies . I bake my molasses cookies (different recipe) with butter, and they are VERY popular with my friends. I grind my own flour and found that I needed more than 2 cups of flour I ended up after baking a batch adding more flour and then they turned out great. Combine the flour, baking soda, salt, cinnamon, cloves, and ginger; blend into the … Thanks to Brenda and all the others who post thse wonderful recipes! Sweet MeeMees. These are delicious cookies, I remember in Northern Maine when my grandmother made these. Pecan Tassies. I also use butter instead of margarine. Have at hand a small bowl of sugar. This setting should only be used on your home or work computer. As a cookie, or as a cake, fresh gingerbread is pure, comfort food. Gingerbread House: This is another great recipe to use that molasses. 82 likes. Molasses cookies are a cold weather dessert, so these end of winter cookies had a special meaning. this link is to an external site that may or may not meet accessibility guidelines. Lightly grease cookie sheets, or prep with a silicone baking mat or parchment paper. Dissolve baking soda in the warm water and then stir into the butter mixture. Line baking sheets with parchment paper or silicone baking mats. I use one teaspoon baking soda instead of two. flour into cake. I grew up helping my mom bake them. Soft Molasses Cookies Ingredients: 2 1/4 cups flour 1/4 teaspoon salt 2 teaspoons baking soda 1 teaspoon ground ginger 1 teaspoon cinnamon 8 tablespoons (1 stick) butter (note: I tried one batch using only 6 tablespoons of butter to lighten the recipe a bit and it just wasn't the same -- don't skimp here) After rolling the dough in the sugar and watching them bake through the little oven window, my sweet reward was biting into a warm cookie … Molasses cookies came in cake form – soft, cookie form – regular, and later in krinkle, crinkle or crackle form – sugar coated and cracked tops. These cookies are packed with ingredients to make them chewy and keep them chewy for at least one week. Molasses Cookies Recipe - Allrecipes.com "My Mom's recipe and one of my favorites. My Mom always made cookies like these. Soft Molasses Cookies I've tried a lot of molasses cookies since I was a girl on the farm, and as far as I'm concerned, these are simply the best. Mix the milk and vinegar and set aside for a minute. WEBVTT MEGHAN: WMTW NEWS 8'S JIM KEITHELY TAKES US TO THE CUMBERLAND FAIR FOR THIS WEEK'S *MAINE … The are the most consistent and uniform cookies I ever make. Whisk together the flour, salt, baking soda, ginger and cinnamon in bowl. In fact, molasses seeps its way onto many of Maine's desserts. Spicy and chewy, they store well and can be frozen. Gradually add flour mixture. Bring back memories of grandma’s house with these sweet-and-spicy molasses cookie recipes. Has anyone tried them using unsalted butter? I have made these cookies about 15 times over the past few years and they always turn out great. I LOVE COOKIES (179) MINUTE® RICE (25) NEWSLETTER: Enter your email to signup for the Cooks.com Recipe Newsletter . I did use butter as it is MUCH healthier than margarine (it's natural margarine is NOT) and also used brown sugar. Soft and chewy, with a good spicy molasses flavor. Nice flavor. This was requested by a customer that missed the way these cookies taste especially during the holidays. While molasses cookies and gingersnap cookies share many of the same primary flavors -- namely, dark molasses and spices like cinnamon, cloves, ginger, and nutmeg -- there are a few major differences. Stir in the molasses and the lightly beaten egg, mixing well. Molasses Cookies January 23, 2007 This recipe calls for the darkest molasses made: blackstrap molasses. Add the dry ingredients mixing well. How to make soft molasses cookies -- adapted from a vintage recipe from the Shakers of Sabbathday Lake, Maine -- from the Kitchen Ninja. Soft and chewy molasses cookies are just a few stirs away. After rolling in sugar and placing on baking sheet, I slightly flatten using a smooth bottomed glass. I followed the recipe exactly since I'm really not much of a baker. For the first time in 7 years of baking I won with these cookies in 2005. Yes, you can make them any time of the year, but to me, they scream Christmas! They turned out fabulous. I made them exactly except I used only 1 tsp of soda as suggested. These soft, chewy ginger molasses cookies will become a family favorite at the holidays! Tastes like a soft ginger snap. The results aren't in yet for 2006 bu so far I am in the lead with two recipes that I also got from this site. My baking time was about 10 minutes in a gas oven @ 375 F. They cracked beautifully and the taste was chewy and soft with a slightly crisp top due to the sugar. No raisins and rolled in sugar. Maybe it's my oven but these took less than 8 mins. Stir in the molasses. Just like … An old-fashioned recipe for soft ginger molasses cookies from the old Shaker Colony in Alfred, Maine, now but a memory. Perfect for fall, check out the recipe for these pumpkin spice molasses cookies. Thanks for a good recipe! Or a cup of hot coffee. Most gingerbread’s were baked as cakes but one recipe called for a cookie form. In a large bowl mix well the sugar, both molasses and shortening (if you don't have the Black Strap you can use the regular but the taste is much better with the black strap). They are crispy on the edges and chewy on the inside. Stir in molasses and sugar. Atlantic Baking: Best molasses ginger cookies - See 291 traveler reviews, 97 candid photos, and great deals for Rockland, ME, at Tripadvisor. A little puffier than traditional molasses cookies, these have a bit of a crunch on the outside, ... Two Jammed Good. 120 calories; protein 1.1g; carbohydrates 18.6g; fat 4.7g; cholesterol 6.2mg; sodium 178.8mg. I also dipped all the cookies in powered sugar after they were cooled and it was not only pretty but delicious! The Molasses Donut for Maine State Breakfast Food. Lemonade? Molasses Cookies I originally published the recipe for these Molasses Cookies back in 2013, but as some of you know, we moved this year. EXCELLENT flavor. 4 teaspoons of baking soda. My Mom's recipe and one of my favorites. Make sure to watch the timing on these cookies, it is critical.

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